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Food, Nutrition, Health

Global Burden of Disease: in an awesome report, an international group of experts estimated the burden of 369 diseases and injuries in 204 countries and territories.

Food, Nutrition, Health / By National Food Museum

Salt Wars: The Battle Over the Biggest Killer in the American Diet

Book, Food, Nutrition, Health / By National Food Museum

Salt: The Forgotten Killer, by Michael F. Jacobson, the founder of the National Food Museum, explains the evidence demonstrating that a high-sodium diet contributes to as many as 100,000 premature …

Salt Wars: The Battle Over the Biggest Killer in the American Diet Read More »

How the Other Half Eats: The Untold Story of Food and Inequality in America, by Priya Fielding-Singh

Food, Nutrition, Health / By National Food Museum

How the Other Half Eats: The Untold Story of Food and Inequality in America, by Priya Fielding-Singh.

Dr. Dean Ornish’s Program for Reversing Heart Disease: One of the first research-based books on preventing and treating one of the major chronic diseases.

Book, Food, Nutrition, Health / By National Food Museum

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