This gently humorous video explores the environmental and ethical tensions surrounding meat consumption in an era of climate crisis. It presents the challenges faced by individuals who enjoy meat but are increasingly aware of the ecological and moral consequences of industrial animal agriculture. The piece invites viewers to reflect on personal responsibility, systemic change, and the need for more sustainable food choices. (Michael and Webb; ~2011; 2’)
Whole Food, Plant-based Diet
Dr. Michael Greger has converted his book How Not to Die into a movie. He recounts his own journey (and
