Ultra-processed Foods—a good, concise update
Article by Tim Requarth (Slate, 2023)
Ultra-processed Foods—a good, concise update Read More »
Article by Tim Requarth (Slate, 2023)
Ultra-processed Foods—a good, concise update Read More »
TKSST (The Kid Should See This): This collection of hundreds of fascinating, informative videos (2’-10’) explores topics ranging from the amazing microbiome to a Rube Goldberg-like cake server to turning food waste into compost.
TKSST (The Kid Should See This) Read More »
From robots in farm fields to 3D printing of fish (CNN, 2023; 23’)
Food and Farming of the Future Read More »
The holistic approach needed to feed the world (animated Ted-Ed video, 2020; 7’)
Farming in Our Climate Changed Future Read More »
Cultivated meat or fish finished by a 3D printer (CNN, 2023; 1’)
Meet Meat of the Future Read More »
The National Archives’ wonderful 2011-2012 exhibit with fascinating old documents and photos.
What’s Cooking, Uncle Sam? Read More »
Celebrating southern food culture with exhibits, lessons, talks
The Southern Food & Beverage Museum Read More »
2023 edition of the Princeton philosopher’s classic book on speciesism and the terrible way animals are sometimes treated in testing labs and on factory farms.
Animal Liberation Now, by Peter Singer Read More »
Restaurants’ contribution to obesity (from Last Week Tonight with John Oliver, HBO, 2015; 20”)
All You Can Eat Dining Read More »
Carl’s Jr./Hardee’s ad (2016; 1’)
Sex Sells Bacon 3-Way Burgers – at Carl’s Jr./Hardee’s Read More »